Since opening our East Harlem kitchen in 2009, the team at Evelyn’s Kitchen has been creating thoughtful, elevated comfort food that people genuinely connect with.

Small but mighty, we’re proud to be a family-owned, woman-led business. The food is exceptional, and the presentation is seamless, but what really sets us apart is what happens behind the scenes — a team with heart, personality, a sense of humor, and a deep commitment to doing things with integrity.

Every experience with Evelyn’s Kitchen is meant to leave an impression. It’s why companies from Viacom to Moët Hennessy and the NBPA to The Estée Lauder Companies trust us with their events. It’s why our East Harlem café became a neighborhood destination. And why our signature Pudgies have been featured on Food Network, Oprah’s O Magazine, and Good Morning America.